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Menu - Main Courses - DON PANKO
Ebony MB4 Rib Fillet Steak
$58

Truffle mash, charred baby cos, pico de gallo, pepper sauce.

Flank Steak
$35

Served medium rare, chips, house salad, mushroom sauce.

Crispy Skin Chicken
$33

Ricotta, radicchio, peach & prosciutto salad, cabernet jus.

Portobello Mushroom Gratin
$32

Feta cheese, grain salad, rocket, tomatillo sauce.

Pan Fried Barramundi
$36

Barley, quinoa, grilled zucchini, corn & tomato salsa.

Beer Battered Fish & Chips
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Blue Eyed Cod
$49

Mussels, lobster bisque, heirloom tomato & summer herbs.

Striped Bass with Chili Crisp & Peanut
$38

Bass, cabernet jus, peanut.

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© Copyright I8 MGT SPAIN
Maria de Guzman 45, Madrid, Spain
+34 919012300
donpanko@i8mgt.com
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